Ingredients
- 2 eggs, hard boiled
- 1 cup grape tomatoes (washed and halved)
- Earthbound Farm Organic Kale Italia
- 1 large salmon filet
- 1 avocado, sliced
Dressing
- 5 Tbsp extra virgin olive oil
- 1 lemon (juiced)
- salt
- pepper
- 1 sprig thyme
Directions
- Pre-heat oven to 375
- Add 4 tbsp of olive oil, lemon juice, salt, pepper, and fresh thyme to tomatoes and greens, toss to coat
- Sear the salmon in the pan, skin side down. Flip after 3 minutes and cook until golden.
- Place salmon pan in the oven for 5 additional minutes until cooked through
- Assemble all remaining ingredients
